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Chicken is considered one of the best alternatives to eating meat as it is preferred to eat chicken as it contains lower levels of saturated fats and higher levels of omega-6 fatty acids. It is also preferable to eat chicken instead of meat because it contains proteins, vitamins and essential minerals. These include zinc, copper, iron, B vitamins, etc. However, there are parts of the chicken that you should avoid.
Dr. Mustafa Bastami, professor of poultry diseases and former dean of the Faculty of Veterinary Medicine at Cairo University, revealed the two most dangerous parts of the chicken that pose a threat to human health, especially children, when consumed, according to Al-Masry Al-Youm.
“Bistami” said yesterday, Tuesday, in the program “Stories and Miracles” broadcast on the satellite channel “Ten” that the two parts of the chicken that are most harmful to people, especially children, are the skin and the liver be.
He explained that research has shown that chicken skin and liver are the two parts of the chicken that contain the highest concentration of antibiotics and medications administered to the chicken.
He continued: “If I doubt it, it is better to forego it. The meat is not a problem because the medicinal residues in it are negligible. The skin is not healthy at all and it is the organ with the most medical residue.” .”
Bastami revealed that the color of a healthy liver should be light brown, explaining that if its color is congested, dark, or has pimples, it should be discarded and not eaten.
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